Press

“When we can go out without the kids, we like to eat at the bar at the Blackhawk Grille, where it’s a little less formal. They recently redid their whole interior, and we really like the ambience. I love their homemade chips, and I enjoyed the mac and cheese and chicken pot pie. For drinks, my husband usually has a Long Island, but I like the mojitos.”

“For families with kids who love to eat out, call the restaurant, and ask to be seated with a server who is great with kids. If you’re celebrating a special event, e-mail the restaurant or general manager early on. That gives us a chance to establish communication and ensure a unique experience.” —Grant Johnson, general manager, Blackhawk Grille, Danville […]

Still looking for a Thanksgiving dinner plan? We’ve got you covered with a delicious to-go menu featuring the full line-up of holiday staples like Yukon gold mashed potatoes, fresh cranberry sauce, oven roasted turkey breast and pumpkin pie.

We’re also listed among the best restaurants in the Bay Area open on Thank[…]